Root Beer
1 oz Sassafras 1 oz Allspice 1 oz Yellowdock 1 oz Wintergreen 1/2 oz Wild cherry bark 1/2 oz Coriander seeds 1 oz Hops 3 qt Molasses 1/2 pt Yeast 4 ga Cold water
Mix together the sassafras, allspice, yellow dock, wintergreen, wild cherry bark, coriander seeds, hops and molasses. Cover them with boiling water, allow to stand for 24 hours, then filter, add the yeast and cold water.
The beer will be ready in twenty-four hours. Bottle and seal.
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