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Sticky Bones
1 c Vinegar 1/2 c Honey 2 T Worcestershire sauce 1/2 c Ketchup 1 t EACH salt, dry mustard, paprika 1/4 t Black pepper 1 Clove garlic, minced 4 lb Beef ribs
In saucepan, combine vinegar, honey, Worcestershire, ketch- up, salt, mustard, paprika, pepper, and garlic. Cover, bring to boil, reduce heat and simmer 15 minutes.
In baking pan, place ribs. Cover with hot marinade, then bake ribs at 325 degrees for 1 hour, turning and basting often with marinade. Or grill over medium coals, basting and turning often, until browned, about 20 minutes.
Makes 4-5 servings.
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