Free Recipes - 1000's of free recipes for every occassion

Recipeshop

» Buy Recipe Books
» Cooking equipment

Main Course
»
Mexican Recipes
» Soup Recipes
» Cooking Pot Recipes

Deserts
»
Cheesecake Recipes
» Icecream Recipes

Seasonal Recipes
» Easter recipes

Snacks
» Dips

Drink Recipes
»
Alcoholic Drinks
» Hot Drinks

Outdoor recipes
»
Camping Recipes

General
» Bread Recipies
» Jam Recipies

Body & Health
» Bath Body Recipies

Craft
»Craft Recipies for Kids

 

Eating Out

» Local Restaurants

Dill Dip Mix  

 

Combine & Mix in a plastic bag or air-tight container. Makes about 6-10 preparations of dip.

  • 6 Tbs. Dill
  • 2 1/2 Tbs. Parsley
  • 3 Tbs. Chopped Onion
  • 3 1/2 tsp. Celery Salt
  • 1/4 tsp. Salt

Preparation:

For a Great Tasting dip mix for chips and vegetables, combine one to two tablespoons of mix with 1/2 cup mayonnaise and 1/2 cup sour cream. Cover and refrigerate 1-2 hours before serving.

Keep Refrigerated.

Use the dry dip mix as seasoning for meats, vegetables, etc.

 

Please share your favourite recipes with us so that we can publish them on Recipeshop.co.uk. We are happy to give you a credit for your recipe if you would like. Please email recipes to